Yume Matcha
Matcha from Uji, Kyoto. A roasty, mellow matcha with hardly any bitterness that's designed for enjoying straight. Smooth, with moderate complexity.
Matcha snobs who prefer roasty notes and less seaweed-forward notes in matcha.
Matcha snobs who prefer roasty notes and less seaweed-forward notes in matcha.
This matcha is intended for matcha tea. Try it as usucha or koicha, or a lighter matcha tea that's easier to enjoy. We recommend this to be enjoyed as-is, without sweetener.
Our recommended ratios for usucha is 60g of 80 degree c water, and 2g (1 tsp) of matcha.
If you prefer it lighter, add another 60g of water.
Other ways to enjoy: try it iced, or swap water for coconut water for a more refreshing feel and some sweetness.
This matcha is intended for matcha tea. Try it as usucha or koicha, or a lighter matcha tea that's easier to enjoy. We recommend this to be enjoyed as-is, without sweetener.
Our recommended ratios for usucha is 60g of 80 degree c water, and 2g (1 tsp) of matcha.
If you prefer it lighter, add another 60g of water.
Other ways to enjoy: try it iced, or swap water for coconut water for a more refreshing feel and some sweetness.
Origin: Kyoto (Uji)
Tasting Notes: Roasty, mellow savoury taste
Grade: Ceremonial
Harvest: First
Serving Size: 2 grams (1 tsp)
Origin: Kyoto (Uji)
Tasting Notes: Roasty, mellow savoury taste
Grade: Ceremonial
Harvest: First
Serving Size: 2 grams (1 tsp)
Matcha from Uji, Kyoto. A roasty, mellow matcha with hardly any bitterness that's designed for enjoying straight. Smooth, with moderate complexity.
Matcha snobs who prefer roasty notes and less seaweed-forward notes in matcha.
Matcha snobs who prefer roasty notes and less seaweed-forward notes in matcha.
This matcha is intended for matcha tea. Try it as usucha or koicha, or a lighter matcha tea that's easier to enjoy. We recommend this to be enjoyed as-is, without sweetener.
Our recommended ratios for usucha is 60g of 80 degree c water, and 2g (1 tsp) of matcha.
If you prefer it lighter, add another 60g of water.
Other ways to enjoy: try it iced, or swap water for coconut water for a more refreshing feel and some sweetness.
This matcha is intended for matcha tea. Try it as usucha or koicha, or a lighter matcha tea that's easier to enjoy. We recommend this to be enjoyed as-is, without sweetener.
Our recommended ratios for usucha is 60g of 80 degree c water, and 2g (1 tsp) of matcha.
If you prefer it lighter, add another 60g of water.
Other ways to enjoy: try it iced, or swap water for coconut water for a more refreshing feel and some sweetness.
Origin: Kyoto (Uji)
Tasting Notes: Roasty, mellow savoury taste
Grade: Ceremonial
Harvest: First
Serving Size: 2 grams (1 tsp)
Origin: Kyoto (Uji)
Tasting Notes: Roasty, mellow savoury taste
Grade: Ceremonial
Harvest: First
Serving Size: 2 grams (1 tsp)
Let us help you choose
We have various kinds of matcha to choose from. Each of them have different flavor profiles. Not sure which one to get? Let us help you choose.